The more ultra-processed foods you eat the higher your risk of developing cancer, new study suggests

People who eat a lot of ultra-processed foods are more likely to get cancer. The study looked at almost 200,000 people in the UK. It found that every 10% increase in the amount of these foods was linked to a higher risk of cancer. It is the latest in a series of studies showing links between food and cancer.

Read Long Article

Scroll to Top